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Amylase details

What Amylase shows

Amylase is a digestive enzyme that helps break down starches into sugars, produced mainly by the pancreas and salivary glands. It's used primarily to help diagnose acute pancreatitis (sudden pancreatic inflammation), where levels typically rise sharply within hours of symptom onset and can stay elevated for several days. Amylase can also be elevated with salivary gland problems (like mumps or a blocked salivary duct), certain abdominal conditions, or kidney disease, so an elevated result isn't automatically specific to the pancreas. Because lipase (another pancreatic enzyme) tends to be more sensitive and specific for pancreatitis and stays elevated longer, the two are often tested together for a fuller picture.

Tests that include Amylase

Quest Not offered
Quest Not offered
Quest Not offered
Quest Not offered
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