Biomarkers: explore one system at a time

Showing 221–240 of 1204 results

• Carrot (f31) IgE Measures IgE antibodies to carrot to check for allergic sensitization to this vegetable, which can be linked to birch pollen allergy.
• Carrot (f31) IgG4 Measures IgG4 antibodies to carrot as part of a food panel; food IgG4 mainly reflects exposure, and its link to symptoms is debated.
• Casein (f78) IgE Measures IgE antibodies to casein, the main protein in cow's milk, to check for milk allergy sensitization and help understand its pattern.
• Casein (f78) IgG Measures IgG antibodies to casein, the main milk protein, as part of a food panel; food IgG mainly reflects exposure, and its link to symptoms is debated.
• Cashew (f202) IgG4 Measures IgG4 antibodies to cashew as part of a food panel; food IgG4 mainly reflects exposure, and its link to symptoms is debated.
• Cashew Nut (f202) IgE Measures IgE antibodies to cashew nut, a tree nut, to check for allergic sensitization that may explain reactions after eating it.
• Casts Reports casts seen when a urine sample is examined under the microscope; casts form in the kidney's tubules and some types can point to kidney problems.
• Cat Dander (e1) IgE Measures IgE antibodies to cat dander to check for allergic sensitization to cats, one of the most common indoor allergy triggers.
• Catfish (f369) IgE Measures IgE antibodies to catfish to check for allergic sensitization to this fish, which may explain reactions after eating it.
• Cat Serum Albumin (re220) IgE Measures IgE antibodies to cat serum albumin, a cat protein that is similar to albumins in other animals, to help interpret cat allergy.
• Cauliflower (f291) IgE Measures IgE antibodies to cauliflower to check for allergic sensitization to this vegetable, which may explain symptoms after eating it.
• Cauliflower (f291) IgG4 Measures IgG4 antibodies to cauliflower as part of a food panel; food IgG4 mainly reflects exposure, and its link to symptoms is debated.
• CD19 (B Cells) (%) Shows CD19-positive B cells as a percentage of your lymphocytes, helping assess the antibody-producing part of your immune system.
• CD3-/CD16+CD56+ (%) Shows natural killer cells, identified as CD3-negative and CD16/CD56-positive, as a percentage of your lymphocytes, to help assess immune function.
• CD4 (%) The percentage of your lymphocytes that are CD4 helper T-cells, used alongside the absolute CD4 count to assess immune function.
• CD4/CD8 Ratio Compares two types of immune T-cells. Used to assess immune system balance, especially in HIV monitoring and some autoimmune or infectious conditions.
• CD8 (%) The percentage of your lymphocytes that are CD8 cytotoxic T-cells, used alongside the absolute count to assess immune function.
• CD8-/CD57+ NK Cell Count Counts a specific subset of natural killer cells sometimes used in specialized immune function testing, including chronic infection evaluations.
• % CD8-/CD57+ NK Cells The percentage of lymphocytes that are this natural killer cell subset, used in specialized immune function assessments.
• Celery (f85) IgE Measures IgE antibodies to celery to check for allergic sensitization to this vegetable, which can be linked to birch and mugwort pollen allergy.